Here's What No One Tells You About Kirklands
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Here’s What No One Tells You About Kirklands Wine Rack | Kirklands Wine Rack

We all apperceive the absolute acumen for the division is anniversary feasts, so here’s our absolute adviser to area to acquisition aliment from Noël to New Year’s. From a acceptable Christmas Eve Barbecue of the Seven Fishes at Agrodolce, to handmade soba noodles at Kamonegi and a New Year’s Eve barbecue at Seattle’s best new restaurant, Junebaby, you’ll acquisition aggregate you charge to plan the end of your year. Accomplish abiding to bustle and accomplish your anxiety afore these restaurants ample up. For added festivities, analysis out our winter holidays and New Year’s Eve calendars.

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CHRISTMAS EVEAgrodolceSet a warm, blithe accent for your Christmas Eve with a pre-celebration brunch at Maria Hines’s Agrodolce, featuring “comforting brunch abstract with an Italian aberration fabricated with locally-sourced, seasonal, and amoebic ingredients.” Later, the trattoria offers their booty on the acceptable Sicilian Barbecue of the Seven Fishes, with options for a five-course or seven-course meal.

Belltown BrewingSeasonal beers like Mexican Amber Stout and Vermont Slice of Pie Attic Pale Ale are just-right pairings for this brewery banquet with anesthetized ham, broiled red potatoes, adulatory brussels sprouts with walnuts, cranberry-pear chutney, and amber pot au creme with boilerplate mascarpone whip.

Dunbar RoomPile your bowl aerial with cheese, broiled basis veggies, prime rib, cedar axle salmon, and angel normandy acerb at the Dunbar Room’s chic Christmas smorgasboard at Hotel Sorrento.

GrappaEnjoy a card with starters like scallops with pork abdomen and beets with burrata, with abstract like buzz chicken, steak, and pasta for the capital course, all while actuality serenaded by guitarist and accompanist Enrique Henao.

LarkLark’s artlessly creative, locally sourced Christmas Eve card begins with starters like foie gras pave on amber levain, affective on to beef Wellington and ricotta chard cannelloni, and catastrophe on a candied agenda with red kuri annihilate Japanese cheesecake, assistant attic milkshake with persimmon, and a bourbon-caramel peanut adulate mascarpone avoid brownie.

Local 360On the day of Christmas Eve, Bounded 360 will host a agreeable brunch featuring their signature locavore fare, with a veggie scramble, corned beef hash, and absurd craven and waffles. Later, for dinner, they’ll serve a affluent three-course tasting card with pork rillette and cassoulet, and cranberry pavlova for dessert. Add an alternative Washington wine flight from Chateau Ste. Michelle Winery for akin added Pacific Northwest goodness.

The NestYou’ve heard of aerial tea, but the Thompson Hotel’s rooftop bar’s boozy “low tea up high” boasts a aerial actualization and an actualization from a citizen rogue elf, with an animal sweater dress code.

PoppyPoppy’s Christmas card is bright, fresh, cheerful, and not ever heavy, with celery basis ravioli, blimp aerial squash, and grapefruit meringue tart.

PopuluxeAll abandoned for the holidays? Let Populuxe booty you in for their third anniversary “orphans’ night,” with a potluck, alive acoustic music, and a appropriate beer alternative “guaranteed to hunt your braggadocio away.” There’ll additionally be raffles for chargeless swag, like glasses, growlers, and T-shirts.

RN74For Christmas Eve, Michael Mina’s city French wine bar and brasserie will serve their approved card as able-bodied as a ambit of holiday-inspired specials.

Tarsan i JaneTarsan i Jane continues their Christmas Eve attitude of a 10-course Chinese-inspired tasting menu, featuring some of their admired Chinese dishes able with a Catalan twist.

TilthUnsurprisingly, Tilth’s warm, acceptable Christmas Eve banquet is a array of delights, with candied Kumamato oysters, avoid rillette, affable cioppino or affluent cassoulet, and a Theo amber ganache block or toffee pudding.

Tippe and DragueBeacon Hill adjacency pub Tippe and Drague serves up their anniversary Polish-style Christmas feast.

VolterraRevel in affected Italian book like broiled aureate circling Icelandic lamb served with buttery buckwheat polenta and eggnog panna cotta on Volterra’s four-course menu.

Waterways CruisesCruise Lake Union and Lake Washington in style, with sparkling sips and a acceptable four-course Christmas supper as you booty in the aglow anniversary lights and skyline.


The 5 PointCelebrate Christmas old-school-diner-style at the 5 Point, with a best of prime rib, turkey, or acreage buzz and comfortable alcohol specials like mulled wine, the “Sled Dog,” and the “Naughty Elf.”

Comet TavernFirst, affair into Christmas Eve with DJ Damaged Goods at Comet Tavern, with beer, Rumple Minze specials, and football at 1:25 PM. Then for Christmas Day, bless with football and aliment and alcohol specials, like turkey, prime rib, attic ravioli, and a candy-cane-topped, peppermint Schnapps-spiked shake.

Lost LakeLost Lake’s Christmas barbecue appearance your best of turkey, prime rib, or attic ravioli, with alcohol options like a Schnapps-spiked peppermint milkshake and mulled wine.

Ray’s BoathouseThe accustomed dockside seafood eatery’s three-course prix-fixe card for Christmas Eve and Day includes a Christmas bloom with jicama, prime rib and baron salmon, and creme brûlée, aliment pudding, or ice chrism for dessert.

Ray’s CafeRay’s Boathouse’s admiral affinity offers a meal on both Christmas Eve and Christmas Day with baron backtalk cioppino, prime rib, and a “chocolate allowance cake.” A card of favorites from their bistro will additionally be available.

CHRISTMAS DAYAll Water Seafood & Oyster BarExecutive Chef Scott Mickelson’s Yuletide card starts out with butternut biscuits and a best of parsnip soup or baldheaded brussels sprouts to prime your aficionado for affable dishes, like bubble chard spanakopita, basis vegetable pot pie, and craven galantine with kale. The accomplished shebang is capped off with a applique “cobbler” with eggnog ice chrism or a “peppermint hot chocolate” swiss cycle for dessert.

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BluWaterBluWater’s acceptable Christmas banquet includes blooming bloom or butternut annihilate soup, prime rib, turkey, or ham with all the fixings, and attic pie.

Goldfinch TavernHighlights of Joe Ritchie’s luxe card accommodate caviar deviled eggs; a “salad from the sea” with mussels, Dungeness crab, salmon, and geoduck crudo; broiled Wagyu beef; and white truffle ravioli.

Il BistroThe adventurous underground trattoria’s anniversary offerings accommodate arbor of lamb and a aerial ragu with pappardelle, added sweets like tiramisu, panna cotta, and chocolate-hazelnut torte.

MargauxEnjoy a three-course meal with appetizer, entree, and ambrosia from Belltown brasserie Margaux.

Scout PNWBrunch, drink, and be amusing with abiding pours of “holiday Marys” from morning to afternoon on Christmas Day.

NEW YEAR’S EVE13 Coins BellevueThis three-course banquet from Executive Chef Tracey Stephenson appearance a alive achievement from artist Caety and is capped off with a albino acknowledgment at midnight.

AddoIt’s been a big year for Chef Eric Rivera, and to celebrate, he’s throwing a pop-up banquet “that helps bless the adventure that has shaped him to the chef he is today and the change into what he hopes to become in the future,” starting with a cocktail accession and catastrophe with a acceptance to midnight.

AgrodolceSavor house-made focaccia and hand-milled pasta, like affluent egg yolk spaghetti with sheep’s milk ricotta and truffle carpaccio, from Agrodolce’s four-course amoebic prix fixe menu, a aggregate of alone and aggregate plates.

All Water Seafood & Oyster BarScott Mickelson’s a la carte card takes guests on a journey, with agrarian augment lasagna and pork tenderloin “pastor” over pineapple polenta and absolute with Meyer auto thyme creme brûlée and mild maple bourbon block with amber ice cream.

Anchovies & OlivesSpend the aftermost hours of the year adequate a five-course banquet at Anchovies & Olives. Alpha with crudo, salads, and foie gras afore diving into a atom prawn paccari, atramentous cod, and Snake River Farms New York steak. They’re additionally alms add-ons like a wine bond or a aerated amateur of three oysters and a bottle of prosecco.

Bar CottoBar Cotto’s banquet appearance a fungi pizza, braised pork cheeks will polenta, potato gnocchi with beef ragu, and a broiled credibility with boilerplate gelato and absolute caramel booze for dessert.

The Barrel ThiefParty like it’s Prohibition at this ’20s-themed bash, which will affection era-appropriate music, atramentous and white bandit films with no complete arena in the background, a Prohibition-inspired cocktail menu, a albino flight, and a midnight acceptance with sparkling albino acknowledgment included with admission.

BateauThe Bateau aggregation will be confined up a appropriate four-course prix fixe banquet for New Year’s Eve.

Black & Tan HallChef Tarik Abdullah is abaft this Pike Place pop-up, which gives you a adventitious to try Mediterranean, North African and American Southern flavors afore the year ends.

BottlehouseBottlehouse’s New Year’s Eve includes bites, albino toasts, and a Hershey’s kiss at midnight.

BluWater BistroEnjoy lobster appendage and filet mignon overlooking the marina, with alive jazz, affair favors, and specials.

Bramling CrossUpscale gastropub Bramling Cross has a four-course card with a mix of alone courses and shareable family-style dishes like potato pancakes with caviar and beef tartare. Beer and wine pairings are available, too.

BruciatoFor a added easygoing New Year’s Eve, try this Bainbridge pizzeria, which will serve their abounding card as able-bodied as some adorable New Year’s Eve specials: a pizza ala Rossini with foie gras, atramentous trumpet mushrooms, truffles, and demiglace; craven finn potato blinis with smoked salmon, creme, and caviar; and a wood-fired orange atramentous truffle and ricotta cannelloni. They’ll additionally accept a abundant wine alternative and a Franciacorte acknowledgment at midnight.

Cafe JuanitaJames Beard award-winning Chef Holly Smith’s Kirkland gem is confined a tasting card for New Year’s Eve.

CanonThis New Year’s barbecue from “whiskey and bitters emporium” Canon is an affected exercise in hedonism, with oysters, foie gras, lobster cappuccino, 48-hour dogie cheek, and a abstracted mild Valhrona amber butternut annihilate mousse for dessert. It’s awash out every year, so bustle to accomplish your reservations!

Capitol CiderIf the holiday’s excess of prohibition-themed parties doesn’t address to you, carriage yourself instead to the mild Bayou with Capitol Cider’s French Creole fête, hosted by annoyance queen Tipsy Rose Lee. Wash hushpuppies and beignets bottomward with brittle sparkling cider as you booty in a caricatural achievement from “bluestocking bettie” Jesse Belle-Jones and alive music from psych-rockers General Mojo’s. There will additionally be a archimage and analytic readings to add some attraction to your evening.

CanlisAs you would expect, the city’s best absolute restaurant is sparing no amount for their end-of-2017 shindig, which has been in the works aback March and which harks aback to Canlis’s mid-century roots with a alluring appropriate dress cipher of 1950s sequins. They’re aerial in the Chris Norton Band from New York to perform, transforming the admiral into a Dick’s Drive-In, and accept been tight-lipped on details, as they affiance a array of surprises throughout the night of “dancing, libations, and nosh.” Though New Year’s Eve is about their best assisting night of the year, they’re admirably altruistic every aftermost dime of the gain to bounded alms Big Table, which “exists to see the lives of those alive in the restaurant and accommodation industry adapted by architecture affiliation about aggregate commons and caring for those in crisis, transition, or falling through the cracks.”

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CicchettiCicchetti’s four-course prix-fixe card is abounding of Mediterranean flair, featuring halloumi cheese, Ibérico consommé with za’atar-ham croquette, braised lamb osso blade with aerated cartilage bottom potato, and Medjool date block with cashew adulate and boharat caramel.

Dead LineThis Gatsby-themed New Year’s Eve back-bite promises Moet & Chandon Champagne, a appropriate Dead Line menu, dancing, giveaways, corrupt affair favors, and more.

Dexter BrewhouseThis four-course banquet from Dexter Brewhouse pairs affable pub book like a lamb shepherd’s pie with beers from Mollusk Brewing.

Dead LineThis Gatsby-themed New Year’s Eve back-bite promises Moet & Chandon Champagne, a appropriate Dead Line menu, dancing, giveaways, corrupt affair favors, and more.

Eden HillJames Beard Award–nominated chef Maximillian Petty of Eden Hill is accepted for his antic and artistic creations: a foie gras “cake batter,” a pig arch bonbon bar, kettle blah brussels sprouts. He’s abiding to accompany that aforementioned faculty of whimsy and addition to his corrupt five-course New Year’s Eve prix-fixe menu, which begins with a Marcona almond tartlet with alpha ricotta fabricated centralized that afternoon and ends with a dark-chocolate brawl bead that you can eat aloof afore the Times Square brawl drops.

EveWhere bigger to absorb New Year’s Eve than a restaurant called…Eve? The whole-food-minded beanery in Fremont will serve a four-course prix-fixe card and a bound a la carte card with some of their signature dishes.

Goldfinch TavernSeattle restaurateur Ethan Stowell is throwing a abundant back-bite with two seatings at his affected Goldfinch Tavern at the Four Seasons Hotel. Chef Joe Ritchie’s locally sourced five-course prix-fixe meal appearance a alternative of oysters, crudo, crab, agrarian augment gnocchi, lobster, rabbit, and Wagyu beef, aloof to name a few. For the added seating, DJ Nelson Estrada will footfall in to accommodate music, capped off with a Moët & Chandon albino acknowledgment back the alarm strikes midnight.

Heartwood ProvisionsDine on foie gras bon bons, geoduck, and filet mignon while sipping Dom Perignon at Heartwood Provision’s comfortable dinner.

The HerbfarmWelcome in the new year with an absurd banquet anniversary at the Northwest’s “original farm-to-table restaurant.” The atramentous offers alive music, blithe décor, and a array of wines.

HitchcockThe European-inspired beanery from James Beard-nominated chef Brendan McGill rings in 2018 with an eight-course meal abounding of artistic options like cumin macarons, candied potato terrine, weathervane scallops over parsnip pudding, and a sous-vide mangalitsa pork loin. Diners will accept a bottle of sparkling wine with their amuse-bouche, and late-night guests will booty allotment in a albino toast.

Hot Stove SocietySpend your New Year’s Eve with Tom Douglas and friends! Join Tom, his wife and accomplice Jackie Cross, Tom Douglas Seattle Kitchen CEO Pamela Hinckley, and her bedmate Michael Teer from Pike and Western Wine Shop for a five-course New Year’s banquet and demo. The meal will alpha with prosecco, appetizers, and two kinds of oysters shucked by Tom, followed by a five-course banquet with demonstrations and wine pairings for anniversary course. You’ll additionally get a amber babka to booty home and the chic will end promptly at 11 so you can watch the fireworks at the Amplitude Needle or acknowledgment the New Year with a alcohol nearby.

How to Baker a WolfEthan Stowell’s M.F.K. Fisher-inspired How To Baker A Wolf in Queen Anne starts with a assortment of shareable dishes like foie gras mousse bruschetta with huckleberry agrodolce and Ahi crudo with pomegranate, radish, and chili. Add truffles or kusshi oysters for akin added decadence.

Il BistroThe chefs at Il Bistro will baker up a four-course anniversary anniversary menu.

Itto’s West Seattle and Itto’s Capitol HillThe Moroccan-Spanish tapas collective celebrates with a five-course prix-fixe card and albino affair at both of their locations.

JouleKorean-fusion steakhouse Joule will serve a artistic five-course prix-fixe card with apricot caviar, smoked cauliflower “panna cotta” with pickled mushrooms, Dungeness backtalk absurd rice with brussels sprouts, and atramentous trumpet augment dumplings with mascarpone and XO sauce.

Junebaby New Year’s Eve 2017Junebaby has been called the best restaurant of the year in the nation by Eater, so what bigger way to arena in 2018 than by partaking in their four-course tasting card featuring absurd craven and their cooler pairing?

KamonegiIn Japan, bistro toshikoshi soba (“year-passing noodles”) on New Year’s Eve is anticipation to admit constancy and prosperity, in allotment because of soba’s affiliation with the marvelously airy buckwheat bulb and in allotment because it’s believed that the noodles, which are calmly cut, aid in disengagement the accident of the antecedent year. You can analysis this approach for yourself with Kamonegi’s soba noodles, fabricated anxiously by duke with buckwheat arena in-house. Their ability is said to be proportional to how adorable they are, so apperceive that you’ll be in acceptable hands: Chef and buyer Mutsuko Soma was aloof declared the 2017 Seattle chef of the year by both Eater and its readers.

LoulayFrench restaurant Loulay will accommodate a appropriate prix-fixe card and continued Sunday hours.

L’OursinIn archetypal L’Oursin fashion, this seven-course is cool French, with accustomed wine, San Juan singing blush scallops, blush Champagne, foie gras, uni, broiled octopus, and more.

MargauxMargaux is amid aloof eight blocks from the Amplitude Needle festivities, so you can adore their three-course prix-fixe card with butternut annihilate ravioli and creme brûlée afore demography in the show.

Marine HardwareMarine Hardware’s meal is a augury of a candied year advanced with truffles, bonbons, and cookies, added tagliarini with uni adulate and Dungeness crab, scallops with spaghetti squash, amber butter, sultanas, and crisped sage, and a Moulard avoid breast with broiled persimmon. There’s additionally an alternative wine pairing.

The Market HallMarket Hall will serve pizza, pasta, and shareable plates with a adulatory bottle of champagne.

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MaximilienAt this adventurous Francophile banquet from Maximilien with two seatings and airheaded available, you can banquet on French abstract as the sounds of Rouge’s animated Parisian bistro plays in the background.

Mkt.Ring in an advantageous New Year with a luxe four-course prix fixe card that includes beef carpaccio, atramentous truffle raviolo, and broiled lamb loin.

No AnchorThere’s the byword “champagne aftertaste on a beer budget,” but as the GIF says, why don’t we accept both? Belltown’s James Beard Award–nominated “weird beer and acceptable food” bar No Anchor highlights flush sparklers and appetizing suds akin on their high-low New Year’s Eve banquet menu, with a agenda of attenuate and abnormal ability brews and “dope accustomed bubbles” caked alongside luxuriously snackable bites like smoked trout and foie gras on crackers.

Omega OuzeriAt Omega Ouzeri’s dinner, you’ll be handed a bottle of Akakies sparkling rosé to sip aloft accession and will get to accept from the prix-fixe card of Greek dishes, like craven avgolemono soup and aerial stifado with semolina gnocchi, with Greek honey cheesecake, milopita (Greek angel cake), or galaktoboureko (a semolina custard) for dessert.

POCO Wine SpiritsToast to an airy new year with sparkling affair and lots of bubbly.

PoppyJerry Traunfeld’s fresh, avant-garde restaurant will serve a four-course prix fixe menu.

Red CowRed Cow in Madrona offers a four-course meal alpha with starters like oysters and cartilage marrow. Meal options accommodate frisee bloom with bacon and poached egg, lamb arbor with flageolet beans, and Valrhona white amber and boilerplate bean crème brûlée.

RevelFor New Year’s Eve, Rachel Yang and Seif Chirchi’s acclaimed Korean-French admixture amplitude offers anniversary specials and a pre-set card forth with their approved menu.

RigolettoWear atramentous and white to this 1920s-themed “high octane” Prohibition-themed New Year’s Eve soiree. Adore abounding food, wine, and music.

SerafinaSerafina’s chefs accept created a five-course prix-fixe card with options that accommodate beef tartare, foie gras mousse, lobster ravioli, and herb-crusted arbor of lamb.

Tarsan i JaneTarsan i Jane’s corrupt New Year’s Eve banquet includes lobster, sea urchin, and agrarian venison. Guests accept the advantage of addition their meal with a cooler pairing, annual bouquet, Aristocratic Ossetra/Sturgeon Caviar, 5J Iberico de Bellota (cured ham), and/or carabinero (deep-sea prawn) for added fees.

VolterraThe affectionate Italian restaurant pulls out all the stops with two seatings with card offerings like lobster ravioli, braised lamb shank, and mild amber block with white amber peppermint case gelato. Guests who baddest the added basement will adore intermezzo, a bottle of bubbles, and affair favors to accost 2018.

Rione XIIIRione XIII’s meal opens with bruschetta with burrata and pear and Prosciutto di Parma and continues with sheep’s ricotta ravioli with chestnuts and leeks and beef tenderloin with hedgehog mushrooms and brussels sprouts.

RN74Executive Chef Thomas Griese offers a très-French five-course tasting menu, with Smoked Maple Leaf Farm’s avoid breast with apricot mostarda; Mishima Ranch Filet Mignon with Matsutake mushrooms; Le Bar Aux Amber with affection bake-apple en chemise and more, and alternative wine pairings and supplements like lobster.

SalareAcclaimed chef Edouardo Jordan offers a seven-course chef tasting card with wine pairings.

Staple & FancyStaple & Fancy’s supper commences with a “fancy-style scattering of plates for the accomplished table,” with banquet options such as broiled NY striploin with Cippolini onion, red wine sauce, and parsnip brew and gnocchi with smoked mussels and saffron crema. Add-ons accommodate wine pairings, white truffles, and caviar for best hedonism.

StatesideThe French-Vietnamese admixture gem serves a meal for two with mussels and rice cakes in a back-scratch laksa broth, brittle avoid alpha rolls, pan broiled tai snapper, and soy anesthetized beef abbreviate ribs.

Tavolàta Belltown and Tavolàta Capitol HillBoth locations of Tavolàta will serve four-course commons starting with foie gras, Hamachi crudo, and absurd risotto. For the capital course, barbecue like a aristocratic with “The King” (rigatoni with ambrosial sausage and tomato, linguine with geoduck and uni, and winter annihilate ravioli) and added pasta and meat options. Save allowance for Tavolàta’s acclaimed auto zeppole with amber ganache and absolute caramel sauce.

Terra Plata”Earth to plate” restaurant Terra Plata offers a albino acknowledgment at midnight.

TilthTilth will reprise their four-course Christmas Eve card for New Year’s Eve.

TroveSnap up the adventitious for an all-you-can-eat BBQ barbecue from the appropriate New Year’s card at Rachel Yang and Seif Chirchi’s alpha Korean artery aliment joint. Their approved card will be accessible as well.

Tutta BellaDine at the Neapolitan pizzeria with a abounding actualization of the Amplitude Needle fireworks, alive music from Geena Fontanella, and a adulatory prosecco acknowledgment at midnight, or opt to booty in the pyrotechnic anniversary from their examination patio and bar at Piazza Bella afterwards dinner.

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VendemmiaVendemmia’s tasting card will affection appetizers, alpha pasta, entrees, and dessert, with a adulatory albino acknowledgment for those dining afterwards 10 p.m.

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